Hold The Wheat — Gluten-Free Bakery and Coffee Shop

About Hold The Wheat

Hold The Wheat is a family-owned bakery in St. Louis Park offering gluten-free cakes, pies, cookies, quiche, pastries, and coffee, along with vegan and dairy-free choices.

This small takeaway bakery and coffee shop focuses on gluten-free cakes, pies, cookies, and kindness. The business began in 2016 as a side hustle and developed into a family business after years of expanding its menu at local farmers markets throughout the greater Minneapolis area.

Location

4050 Brookside Ave
St. Louis Park, MN 55416

Hours

• Mon – Wed: 7:00 am – 2:00 pm
• Thurs – Fri: 7:00 am – 6:00 pm
• Sat – Sun: 8:00 am – 2:00 pm

Bakery Menu

Available bakery selections include:

• Little Spencer Cakes in chocolate, vanilla, lemon, and s’mores
• Berry and salted caramel apple Sweetie Pies
• Sausage Snuggle Pies
• Bacon & goat cheese quiche
• Oatmeal sandies
• Biscuits & gravy
• Pop tarts
• S’mores cookies
• Lemon squares
• Coffee cake

Several menu items are vegan/dairy free.

Coffee and Drinks

The barista bar serves drip coffee, espresso drinks, kids cocoa, teas, and 16 oz. iced drinks. GF oat and GF almond milk substitutes are available.